From hidden omakase counters to neighborhood favorites, Nashville’s sushi scene continues to evolve in exciting ways. Whether you’re craving pristine nigiri or inventive rolls with a creative twist, these five spots deliver fresh fish, standout flavors, and memorable experiences.
This sleek Gulch spot blends flavors from across Asia, from Filipino to Thai to Japanese, resulting in a dynamic menu that’s especially appealing for sushi lovers. Nigiri and sashimi stay classic with options like uni and unagi, while the rolls lean indulgent and inventive. Highlights include combinations of spicy tuna, escolar, and fried shallots or pairings like lobster, wagyu tataki, and foie gras aioli. Sushi is also available at brunch, alongside an over‑the‑top Bloody Mary crowned with a baked snow crab hand roll.